Chili Spread

Dip in and enjoy a spicy and cheesy party favorite! (Just don't get caught double dipping!)
Dish type


  • 8 oz. cream cheese (1 pkg)
  • 2 cup cheddar cheese, shredded
  • 1 bunch scallions, green part chopped
  • 2 cup prepared chili
  • 1 single tomato, diced
  • 2 teaspoons cilantro chopped
  • Nacho chips for serving.


  1. Heat oven to 375* F.
  2. In a standard glass pie plate or baking dish, place the cream cheese and spread evenly to sides.
  3. Top with jack cheese and some sliced scallions.
  4. Spread hot chili over mixture and top with shredded cheddar cheese.
  5. Bake uncovered for 20 minutes.
  6. Remove from overn and sprinkle top with diced tomato, cilantro and sliced scallion.