- Brown ground beef with onion in large skillet over medium-high heat; drain. Stir in Pasta Sauce and brown sugar. Simmer, stirring occasionally, until heated through, about 10 minutes. Serve on buns.
Double this recipe to save time. Serve later in the week as taco filling, baked potato topping or pasta sauce.
View all nutritional information
Calories 430, Calories Fat 180, Total Fat 20 g, Sodium 610 mg
|Total Fat||20 g|