Name: Shrimp Hatch Chile Jalapeno Poppers
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 1/2 pound fresh raw shrimp - peeled, deveined; Sea salt to taste; Freshly ground pepper to taste; 3 New Mexico Hatch Peppers - roasted, peeled, diced; 4 cups sharp cheddar cheese - grated; 16 large Jalapeno Chile Peppers