Cheese and Fruit Kabobs

Serves
8
Ready in
10 minutes
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Ingredients

  • 1 pkg. (8 oz.) KRAFT Colby & Monterey Jack Cheese, cut into 16 cubes
  • 16 Seedless red grapes
  • 16 Small fresh strawberries
  • 4 Kiwi peeled, quartered
  • 1 container (4 oz.) JELL-O Vanilla Pudding Snack
  • 1 container (6 oz.) Strawberry low-fat yogurt

Directions

Prep Time
10 minutes
Ready in
10 minutes
  1. Arrange 1 each cheese cube, grape, strawberry and kiwi chunk on each of 16 small straws or wooden skewers.
  2. Serve as dippers with the pudding and yogurt.