Directions
Prep Time
10 min
- CUT some tomatoes in half; place in large bowl. Add remaining tomatoes and basil; mix lightly.
- MIX dressing and garlic until blended. Add to tomato mixture; toss to coat.
- SPRINKLE with pepper.
- Substitute: Prepare using KRAFT Classic Caesar Dressing.
- Nutrition Bonus: This low-sodium salad is a great way to use up tomatoes from the garden. Plus it is rich in vitamin C and a good source of vitamin A, thanks to the tomatoes.
Nutritional Information
Per Serving
Calories 50, Total Fat 3g , Saturated Fat 0g , Cholesterol 0mg, Sodium 90mg, Carbohydrate 5g, Protein 1g
Calories | 50 |
Total Fat | 3g |
Saturated Fat | 0g |
Cholesterol | 0mg |
Sodium | 90mg |
Carbohydrate | 5g |
Fiber | 1g |
Sugars | 4g |
Protein | 1g |
Vitamin A | 15%DV |
Vitamin C | 25%DV |
Calcium | 0%DV |
Iron | 2%DV |