- In food processor, place frozen banana slices, peanut butter, cocoa powder and milk. Cover; process 2 to 3 minutes or until mixture is smooth and looks like soft serve ice cream, scraping down sides as necessary.
- Use ice cream scoop to scoop mixture into 2 parfait glasses. Top with yogurt and granola. Serve immediately.
View all nutritional information
Calories 560, Calories Fat 230, Total Fat 25g, Saturated Fat 6g, Cholesterol 0, Sodium 300mg, Carbohydrate 59g, Protein 24g