Cranberry-Citrus Spread

Recipe: Nutrition
Egg-free
Kosher
Low-Calorie
Low-Carbohydrate
Low-Cholesterol
Low-Fat
Low-Sodium
Low-Sugar
Vegetarian / Meatless
Dish type
Appetizer
Serves
12
Ready in
10 minutes*
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Ingredients

  • 1 (8-oz.) pkg. cream cheese, softened
  • 2 tbsp. fresh orange juice
  • 1 tbsp. sugar
  • 1/8 tsp. ground cinnamon
  • 1/4 cup chopped pecans
  • 1/4 cup dried cranberries
  • 4 tsp. finely grated orange zest
  • Butter crackers for serving

Directions

Prep Time
10 minutes*
Ready in
10 minutes*
  1. In a medium mixing bowl beat together cream cheese, orange juice concentrate, sugar and cinnamon with an electric mixer on medium speed until combined. Fold in pecans, cranberries and orange zest. Cover and refrigerate at least 1 hour. Serve with crackers.

Nutritional Information

Serving Size
1
Per Serving
Calories 96, Calories Fat 75, Total Fat 8g, Saturated Fat 4g, Cholesterol 20mg, Sodium 60mg, Carbohydrate 4g, Protein 1g
Serving Size1
Calories96
Calories Fat75
Calories (fat) extra78
Total Fat8g
Total Fat (extra)13
Saturated Fat4g
Saturated Fat (extra)21
Cholesterol20mg
Cholesterol (extra)7
Sodium60mg
Sodium (extra)3
Potassium17mg
Carbohydrate4g
Carbohydrate (extra)2
Fiber0g
Fiber (extra)2
Sugars3g
Protein1g
Omega30g
Vitamin A211IU
Vitamin A (extra)4
Vitamin C2mg
Vitamin C (extra)4
Iron0mg