Directions
Prep Time
10 minutes
Cook Time
3 minutes
- Toast the waffles in a toaster or in an oven at 375° for 2-3 minutes until golden brown.
- Spread peanut butter on both sides of the waffle, one tablespoon per side.
- Sprinkle rice crispy cereal on one side of the waffle along with sliced fruit.
- Firmly place both waffles together to form a sandwich.