Strawberry Cheesecake Pie

Dish type
Dessert
Serves
8
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Ingredients

  • 1 prepared 9-inch (6 ounces) graham cracker crumb crust
  • 2/3 cup (5 fluid-ounce can) NESTLÉ® CARNATION® Evaporated Fat Free Milk
  • 1 package (8 ounces) fat free cream cheese, softened
  • 1 large egg
  • 1/2 cup granulated sugar
  • 2 tbsp all-purpose flour
  • 1 tsp grated lemon peel
  • 1 1/2 to 2 cups halved fresh strawberries
  • 3 tbsp strawberry jelly, warmed

Directions

Prep Time
10 mins
Cook Time
35 mins
  1. PREHEAT oven to 325° F.
  2. PLACE evaporated milk, cream cheese, egg, sugar, flour and lemon peel in blender; cover. Blend until smooth. Pour into crust.
  3. BAKE for 35 to 40 minutes or until center is set. Cool completely in pan on wire rack. Arrange strawberries on top of pie; drizzle with jelly. Refrigerate for 2 hours before serving.

Nutritional Information

Serving Size
1/8 of recipe
Per Serving
Calories 250, Total Fat 7g, Saturated Fat 1.5g, Cholesterol 30mg, Sodium 270mg, Carbohydrate 39g, Protein 7g
Serving Size1/8 of recipe
Calories250
Total Fat7g
Saturated Fat1.5g
Cholesterol30mg
Sodium270mg
Carbohydrate39g
Fiber1g
Sugars27g
Protein7g
Vitamin A8%
Vitamin C40%
Calcium10%
Iron6%