- Combine marinade, green onion, cilantro and garlic (if desired), and ginger in large resealable plastic bag. Add beef, mushrooms, bell pepper and potato. Seal bag; toss gently to coat. Refrigerate at least 3 hours, up to 8 hours.
- Preheat broiler. Remove beef and vegetables from marinade; cut beef into 30 cubes. Thread 1 beef cube, mushroom half, potato piece and pepper piece onto each skewer. Place on foil-lined baking sheet.
- Broil 4 to 6 inches from heat 10 to 15 minutes or until lightly browned, turning once or twice.
View all nutritional information
Calories 31, Calories Fat 0, Total Fat 0g, Saturated Fat 0g, Cholesterol 5mg, Sodium 196mg, Carbohydrate 3g, Protein 3g
|Total Fat (extra)||1|
|Vitamin A (extra)||1|
|Vitamin C (extra)||9|