Tomato Mac and Cheese

Directions

Prep Time

15 minutes

Cook Time

45 minutes*

Ready in

1 hour*

Preheat oven to 350°F. Coat a 3-quart baking dish with nonstick cooking spray. Cook pasta al dente according to package directions; drain.
In a very large bowl toss together pasta, tomatoes, cheese, milk, brown sugar, butter, and salt and pepper to taste. Spoon into baking dish.
Bake, uncovered, 30 minutes or until heated through and bubbly. Let stand 10 minutes before serving.

Serving Size

Per Serving

Calories 240, Calories Fat 77, Total Fat 8g, Saturated Fat 5g, Cholesterol 22mg, Sodium 121mg, Carbohydrate 32g, Protein 9g