Lemon Grass Kitchen Beef & Broccoli Noodles
Marinated beef strips, authentic wheat noodles and savory dark soy sauce. New! By Chef Mai Pham. One cup vegetables per serving. Nothing artificial. Ready in 6 minutes. Meal for two. No MSG (Except for that which naturally occurs in soy sauce and yeast extract). US inspected and passed by Department of Agriculture. Flavors inspired by Thailand. Traditionally a Chinese invention, this noodle dish is celebrated throughout Southeast Asia and known by different names. In Thailand, it's made with wide rice noodles, gai lan or Asian broccoli and oyster sauce. Our version is inspired by this classic but is completely transformed with aromatic herbs, spices and wheat noodles. Try all of our delicious Lemon Grass Kitchen Southeast Asian recipes! Taste Guarantee: (888) 469-5815. www.lemongrasskitchen.com. Facebook. Twitter. Connect with us on Facebook and Twitter. Exotic is on the Menu: Lemon Grass Kitchen is your culinary passport, transporting you to Southeast Asia through vibrant, authentic flavors. Chef Mai Pham, our culinary director and the inspiration behind Lemon Grass Kitchen, is your personal guide. She will enrich your journey by sharing her Southeast Asian history and culture, one that honors foods and cooking. With a variety of Lemon Grass Kitchen meals stocked in your home, you'll enjoy knowing that other exotic journeys are never more than a few minutes away. Mai Pham is the chef and owner of the nationally renowned Lemon Grass and Star Ginger restaurants in Sacramento. Born in Saigon and raised in Vietnam and Thailand. Chef Pham is one of America's leading experts in Southeast Asian cuisine. Made in the USA.